Who We Are
G Texas is a cultivation of over 20 years of experience in the Dallas Fort Worth Metroplex. Since being founded in 2002, we have built an incredible team of 200+ employees who are uniquely qualified to provide elevated catering, bar, and event services. We have made our mark on DFW and executed 1,268 successful events with a total of 687,000 guests served just in 2023.
Fresh and creative flavors are what drive us to push the limits with our catering menus and leave guests with an unforgettable experience. What truly makes G Texas unique to other food and beverage providers is our culture. We take a professional, kind, efficient, and committed approach to all our events and venue partners.
Our investment in this culture is what helped us build long-lasting partnerships with some of the region’s top venues. It has also contributed to our reputation as the most reliable source of large-volume, first-class food and bar service in the market.
Our clients include corporate groups, charity galas, event planners, event facilities, weddings, city festivals, and several others in our 20+ years of business. These clients come back year after year because we take the time to understand their needs and tailor our service to exceed expectations. We are constantly improving our team and offering innovative menus, bar services, and rentals.
Thank you for taking the time to learn more about G Texas. We would love the opportunity to work with you on your next event and look forward to speaking with you soon.
A Culinary Standard of Excellence
Our team of chefs is passionate about quality, delivering most any type of menu imaginable with an elegant and eye-catching presentation.
Vision. Variety. Execution. Hospitality.
G Texas is built on a vision of celebrating the unique talents of every team member while fostering an environment of growth, teamwork, and excellence. Guided by genuine hospitality and strong leadership, we are committed to delivering exceptional catering experiences.
G Texas emphasizes quality through locally sourced ingredients, sustainable practices, and active community involvement. The culinary team creates innovative dishes inspired by regional and global cuisines, offering both seasonal and fully customized menus tailored to each client’s preferences.
In addition to outstanding cuisine, they provide elegant table settings, professional event staff, and licensed bar services to ensure seamless events of any size. From venue selection and layout planning to menu design and event coordination, experienced planners guide clients through every stage of the process. Strong communication, detailed preparation, and weekly production reviews help guarantee flawless execution.